Hummus is a staple in the Sunday Suppers kitchen. It is effortless to make and can be dressed up an infinite number of ways. Here, we took our lemon hummus recipe from the cookbook and spread it on seedy rye crackers before sprinkling it with poppy seeds and black and white sesame seeds. Feel free to top yours with whatever you have on hand!
Hummus Recipe from Sunday Suppers | Recipes + Gatherings
Photos + Styling | Karen Mordechai