Happy October everyone ! What are you doing this weekend ?? Want to learn the fundamentals of Japanese cooking ? You can this Sunday at En Japanese Brasserie with Executive chef Hiroki Abe and cookbook author Harris Salat. Learn more about the lesson here. Or eat yummy Epicuious hosted dinners tonight and tomorrow at SoHo Mansion by Lidia Bastianich or Marcus Samuelsson. Purchase tickets here . Think you’ll still be raring to go Monday ? Head to Chelsea Market for 11 ingredient dinners as a part of “Eat Drink Local,” hosted by Edible Manhattan. You can get tickets for the 6pm event here. Enjoy + stay dry !!